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Port Armor, Georgia

The Course: Port Armor Country Club
With these credentials, Bob Cupp launched his solo design career, and one of his first projects was to build the centerpiece golf course in the Lake Oconee region.
Click to read the full article on the PORT ARMOR C.C

Where to Stay - Inn on the Green

From any one of the 28 exquisitely appointed guest rooms in this stately lodge overlooking Lake Oconee and the heralded croquet grounds, the Inn On The Green at Port Armor is the consummate retreat for those looking to wile away the hours in a long, lazy Southern day. Decorated with contemporary style, each of the guest rooms features a privately screened porch, where guests can loll away the day in a rocking chair with a good book and a glass of lemonade. Lake Oconee can be found equidistant to Augusta and Atlanta in central Georgia , and its geographic location as a pivot in the state is appropriate. Port Armor is inspired by the land on which it sits, and the charm, grace, and style of the old South is perfectly embodied in this captivating and hospitable lodge.

In addition to the world-class, Bob Cupp-designed golf course at Port Armor, guests have the heart of Georgia ’s lake country at arena for a wide variety of outdoor activities. Three croquet courts and four tennis courts can be found adjacent to the lodge, for guests that prefer leisure on dry land. For the waterbound sportsmen and women, Port Armor offers a fully serviceable marina, where advance reservations can book you a slip at the dock for your own boat, or a rental for the day, loaded with refreshments and meals for your excursion on Lake Oconee. Waterskiing and sailing gear can be arranged if that is your preference, and for the seasoned angler, Lake Oconee is bursting with catfish, white bass, and a variety of other species that are just a cast away. 

The dining experience at the Inn On The Green begins at the conclusion of a round at Port Armor. The charming, open concept of the clubhouse is the perfect atmosphere for a cold beer and lunch after a morning round. Choose from a well-rounded menu prepared by Port Armor Executive Chef Bret Clark, whose mastery of both fine and accessible cuisine means that every menu has something for everyone. The main restaurant features a unique menu that changes daily to accommodate the availability of the freshest ingredients. An impressive wine list and dessert menu is a perfect complement to any of Chef Clark’s entrees

At the Inn On The Green, the experience of Port Armor can be realized. Tranquil, relaxing, uninterrupted. If Georgia and a peaceful vacation are on your mind, a weekend in the Lake Oconee region may be the perfect antidote to the rigours of city living.  

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